The vineyards of Casa Lupo are located 450 meters above sea level. The soil is characterized by limestone and fossil formations. The grapes are harvested by hand only at the end of September to allow the fruit to ripen as long as possible. Casa Lupo Amarone della Valpolicella Riserva DOCG matures for 30-36 months in oak barrels. Tasting notes:Garnet red in the glass. On the nose of blueberries, sour cherries and red berries. Well structured on the palate, rich in flavor. Long lasting and elegant finish. Grape varieties: 65% Corvina, 15% Corvinone, 10% Rondinella, 10% Other. Residual sugar: 9.5 g/l. Acidity: 6.72 g/l. Drinking temperature: 18°C. The red wine goes very well with risotto, meat, truffles and long matured cheese.